Astoria Claims Title of Fish and Chips Capital 709 Likes

Astoria, Oregon, has just earned the title of the Fish and Chips Capital of the Oregon Coast. Known for its fresh, locally sourced seafood, the town is home to iconic spots like Bowpicker Fish and Chips, Ship Out, and Mo’s Seafood & Chowder, each offering their own twist on this beloved dish. Whether you’re a local or just passing through, Astoria is the ultimate destination for seafood lovers. We’ll have more on this delicious development right after the break. Stay with us.

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When you think of fresh, crispy fish and chips, chances are you’re imagining a small seaside town where the ocean breeze mingles with the scent of sizzling seafood. That town? It’s Astoria, Oregon. Nestled at the mouth of the Columbia River, Astoria isn’t just known for its rich history or its stunning coastal views—it’s also the undisputed fish and chips capital of the Oregon Coast.

On the latest episode of Peak Northwest, we dive into what makes Astoria’s fish and chips scene so unique. From local favorites to hidden gems, the town boasts an abundance of options that are sure to satisfy any seafood lover. Whether you’re a longtime fan of this classic dish or a newcomer eager to try something new, Astoria is a must-visit destination for fried fish aficionados.

A Seafood Lover’s Dream: Astoria’s Fried Fish Scene

The charm of Astoria lies in its diversity of fish and chips options. The coastal town serves up not just the usual cod or halibut, but also a rotating selection of locally sourced fish, such as albacore tuna, salmon, rockfish, and petrale sole. Add to that a menu brimming with prawns, oysters, scallops, and squid, and it’s clear why Astoria is a hotspot for seafood lovers. With food carts, brewpubs, seafood joints, diners, and dive bars all offering their own take on the British classic, there’s truly something for every taste.

As we explored the vibrant food scene on this week’s podcast episode, we couldn’t help but notice just how deep the love for fish and chips runs in this town. These three places, in particular, stood out:

1. Bowpicker Fish and Chips: The Boat That Changed Everything

It’s hard to talk about Astoria’s fish and chips without mentioning Bowpicker Fish and Chips. This quirky joint, located right on the water, is housed in a retired boat, offering patrons a unique experience and some seriously delicious fish. With a 4.7-star rating from over 3,000 reviews, Bowpicker has earned its reputation as a local favorite. The fish is always fresh, the batter is light and crispy, and the fries are perfectly golden. It’s the sort of place that turns first-time visitors into regulars—and it doesn’t hurt that the atmosphere is as fun as the food.

2. Ship Out Fish and Chips: A Hidden Gem on the Edge of Town

If you’re looking for an authentic, no-frills experience, Ship Out Fish and Chips is the place to be. Tucked away on the edge of town on Lewis and Clark Road, Ship Out has a loyal following who swear by its fresh, perfectly fried seafood. With a 4.7-star rating from nearly 900 reviews, it’s clear that this spot is doing something right. Whether you’re dining in or grabbing a quick takeaway, the crispy fish and golden fries are sure to hit the spot every time.

3. Mo’s Seafood & Chowder: A Local Institution

For a more casual seafood experience, Mo’s Seafood & Chowder delivers all the flavors of the Oregon Coast with a laid-back vibe. Located in the heart of Astoria, Mo’s is known for its clam chowder, seafood cocktails, and of course, its stellar fish and chips. The restaurant’s 4.3-star rating reflects the quality of the food and the friendly atmosphere. It’s the perfect spot for a relaxed lunch or dinner after a day of sightseeing in Astoria.

A Taste of Astoria, Anywhere

Beyond these top spots, Astoria has a wealth of other options to explore, from food carts and small diners to more upscale seafood restaurants. No matter where you go, the fish and chips will be fresh, delicious, and packed with the flavors of the coast. And with the vibrant community and stunning views, eating fish and chips in Astoria is as much about the experience as it is about the food itself.

So, if you find yourself on the Oregon Coast, don’t miss out on the chance to try some of the best fish and chips you’ll ever taste. Astoria has truly earned its title as the Fish and Chips Capital of the Oregon Coast—and once you’ve had a bite, you’ll understand why.

Key Highlights from the Podcast:

• Bowpicker Fish and Chips – A unique fish ‘n’ chips spot on a boat that’s become a local icon.
• Ship Out Fish and Chips – A hidden gem serving up fresh, crispy seafood on the edge of town.
• Mo’s Seafood & Chowder – A casual Astoria institution serving up classic fish and chips along with other Oregon Coast seafood favorites.

Ready to dive into Astoria’s fish and chips scene? Tune in to this week’s episode of Peak Northwest for a deep dive into the best spots and what makes them so delicious.